Analysis. Measurement. Control.

SuperVario-N

SuperVario-N

Order

This centrifuge stands out due to its exceptional engine smoothness. That it is largely free of vibration and has swing out butyrometer buckets positively effects the lifetime of your butyrometers. Correspondingly, good results (reproducibility and comparability) are assured. For these reasons, the SuperVario-N is often used as a reference centrifuge for calibration purposes. Due to its versatility, the SuperVario-N is widely accepted in dairy laboratories. High versatility means free programmability of rpm, temperature and time (“free mode”) as well as set 4 programs for the following tests:

  • Dr. N. Gerber's method (determination of fat content)
  • Roese-Gottlieb's method (determination of fat content, reference method)*
  • Babcock's method (determination of fat content)
  • Solubility (determination of the solubility of powdered milk)

*Operation only possible under observation of respective safety regulations

 

Characteristics

  • Connection values: 230V/50...60 Hz/1200 VA
  • Weight, empty: 26 kg
  • Total height with lid: 460 mm
  • Filling height: 370 mm
  • Rotor speed range: 600 to 1130 rpm
  • Temperature range: room temperature up to 68°C

Possibilities

  • Programmable heater up to 68°C in 1°C increments
  • Programmable centrifugation time from 1 to 99 minutes
  • Automatic interlocking safety lid
  • Automatic shut down in case of unbalance
  • Automatic brake
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