Analysis. Measurement. Control.

Wine distiller

Wine distiller


Put low-alcohol or poor wine or source of wine in the boiling chamber,Turn on the power and plug in the socket, then set its temperature below 60-100℃,the machine will keep the temperature to produce high-alcohol and strong aroma wine.

Main part materials:

  1. Outer housing: PP, food grade plastic.
  2. Boiling chamber and its internal top: high grade SUS304 stainless steel, resist acid and alkaline corrosion.
  3. Influent and steam-out pipe: food grade silicon.
  4. Condensation coil: SUS304 stainless steel tube with food grade aluminum alloy films.
  5. Heating element: aluminium alloy, does not produce harmful substances when heated.
  6. Over temperature Safety: Power-off when temperature is 160°C.


  • Power: 750 W.
  • Related voltage and frequency: AC220/240V, 50Hz/60Hz.
  • Size: 40 x 24 x 38 cm.
  • Daily distillate capacity: 24L.
  • Boiling chamber capacity: 4L.
  • Gross weight: 6kg.
  • Net weight: 5kg.
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